Supply Chain

Food Safety Assistant

Job Title: Food Safety (FS) Assistant
Reports to: FSQA Manager
Scope of Assignment: KFC and Pizza Hut restaurants, Warehouse

Position Summary

The FS Assistant supports the FSQA Manager in implementing and maintaining the food safety and quality assurance systems across all KFC and Pizza Hut operations and their warehouse. The role includes assisting in audits, data collection, employee training, documentation, and monitoring of food safety programs to ensure compliance with YUM standards, national regulations, and customer expectations.

Key Responsibilities

  • Assist in the execution of the Food Safety Management System (FSMS) across all outlets and the warehouse.
  • Performs routine food safety inspections and internal audits according to YUM standards.
  • Help monitor sampling programs for food products, ingredients, water, and surfaces.
  • Assist in gathering and analyzing food safety data and reports.
  • Participate in monitoring sanitation, pest control, and hygiene compliance.
  • Coordinate with restaurant staff to ensure food safety protocols are followed daily.
  • Help respond to customer complaints related to food safety and assist in implementing corrective actions.
  • Stay informed of food safety updates and assist in adapting procedures accordingly.

Qualifications and Skills

  • MBO degree in medical or chemical laboratory science, food technology, or a related field.
  • At least 1 year of experience in food safety, quality assurance, or related area preferred.
  • Familiarity with auditing, HACCP, GMP, and general horeca practices.
  • Proficiency in Microsoft Office.
  • Strong organizational skills and attention to detail.
  • Bilingual (Dutch and English) preferred.
  • Valid driver’s license and ability to travel to restaurant locations.
  • Good interpersonal and communication skills.
  • Willingness to learn and grow in a dynamic food service environment.

Work Style and Values

  • Dependable and responsible in carrying out tasks.
  • Strong integrity and ethical standards.
  • Team player with a cooperative and positive attitude.
  • Detail-oriented and thorough.
  • Proactive and eager to support continuous improvement.

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